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Florida Firm Recalls Frozen Beef Products Possible E. Coli O157:H7 Contamination

Published Oct 9, 2008, by Bob Ewing
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A.C.S. Meyners Ltda., a Ponte Verde, Fl., establishment, is recalling approximately 20,460 pounds of frozen beef trim that may be contaminated with E. coli O157:H7
A.C.S. Meyners Ltda., a Ponte Verde, Fl., establishment, is recalling approximately 20,460 pounds of frozen beef trim that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today.


The following product is subject to recall:

* 60-pound bulk boxes of “BM-95 BONELESS BEEF.” Each shipping container bears the establishment number “Nicaragua 4” inside the Nicaraguan mark of inspection. The shipping label bears the item number “00003,” and pack date of “8-19-08.”


The frozen beef trim products were produced on Aug. 19, 2008, and were exported to the United States and then sent to distributors and establishments in New York and Pennsylvania. These products were sent to establishments for further processing and will likely not bear the establishment number “Nicaragua 4” on products available for direct consumer purchase.

The problem was discovered through FSIS microbiological sampling of imported product from a foreign establishment that was then sent to multiple importers of record in the United States. FSIS has received no reports of illnesses associated with consumption of this product.

Consumers and media with questions about the recall should contact company Vice President Bill Powell at (904) 285-2700, ext. 103.
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